A pesticide is any substance used to kill, repel, or control certain forms of plant or animal life that are considered to be pests. Pesticides include herbicides for destroying weeds and other unwanted vegetation, insecticides for controlling a wide variety of insects, fungicides used to prevent the growth of molds and mildew, disinfectants for preventing the spread of bacteria, and compounds used to control mice and rats. Because of the widespread use of agricultural chemicals in food production, people are exposed to low levels of pesticide residues through their diets. Scientists do not yet have a clear understanding of the health effects of these pesticide residues. Results from the Agricultural Health Study, an ongoing study of pesticide exposures in farm families, show that farmers who used agricultural insecticides experienced an increase in headaches, fatigue, insomnia, dizziness, hand tremors, and other neurological symptoms. Evidence suggests that children are particularly susceptible to adverse effects from exposure to pesticides, including neurodevelopmental effects. People may also be exposed to pesticides used in a variety of settings including homes, schools, hospitals, and workplaces.

Two centuries ago there was no scientific bases for plant protection activities. Therefore primitive plant protection measures were employed, for example wheat was soaked in salt water, use of vinegar, ash among others. However, more than 2700 years ago the Greeks utilized sulfur as a fungicide while the Chinese in this same period used arsenical compounds as insecticides.

 

 

Click for more information on the Introduction to Pesticides

Minister

Hon. Robert T.L.V. Browne

Health Tips

Disclaimer:
The information provided here is only intended to offer guidelines for a healthy lifestyle. Always consult a licensed health care professional or medical doctor before using any medication or changing your medical regime.

World Health News

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HTLV-1 is present throughout the world, but there are certain areas where it is highly endemic, such as the rare isolated cluster in central Australia.

Contact Information

Permanent Secretary
Mr. Cuthbert Knights

Tel:(784) 457- 2586
Fax:(784) 457-2684
E-mail: mohesvg@gov.vc Alternate:mohesvg@gmail.com

Location

The Ministry of Health & the Environment is located on the first floor of the Government Ministerial Building, situated on Halifax Street.

Address:

Ministry of Health and the Environment
Ministerial Building
Kingstown,
Saint Vincent and the Grenadines.

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